Champagne Joseph Perrier is a family-owned Champagne house that was founded in 1825 by Joseph Perrier and has been in the Pithois family since 1888.
Joséphine is composed of 54% Chardonnay and 46% Pinot Noir from Premiers and Grands Crus.
Dosage : 4,5g/L
The nose opens with fresh and sweet notes intertwined. A succession of captivating aromas suggests great complexity : butter, sweet spices, dried fruits and candied fruits. The mineral freshness predominates. On the palate one finds an intense and finely fruity vinous expression. The balance is perfect. The flavours of spices, dried fruit and candied citrus dominate within a taut mineral frame.
Perfect with Bresse chicken, risotto with shaved white truffle (or wild mushrooms), brie de Meaux or perch with new potatoes