The Auvigue family has been working its vineyard for generations, closely following traditional Burgundy methods. The grapes come from family estates or are carefully selected from the best areas of the Pouilly Fuissé, Saint Véran and Mâcon appellations. To allow each parcel to remain true to itself, Jean-Pierre and Michel Auvigue always adapt the vinification process to the climate. The brothers pride themselves on producing Pouilly Fuisse of a traditionally classic nature. When you meet them, you know that their wines are in safe hands.
All hand-picked and carefully selected, the 2014 vintage is maturing nicely. Rich and dense, exhibiting baked apple, white peach, honey and spice flavors. Balanced and lively, with a lingering aftertaste of fruit and spice.
Perfect with poached fillet of sea bass with a knob of butter and lemon sauce or pommes dauphinoise
Vegan
