St. Mary’s Premium Gin has its heritage firmly rooted in the tides and times of the north east coast, batch distilled in the heart of North Tyneside.
Packed with secrets: juniper laced with spice of coriander, a refreshing zing from fresh grapefruit and cassis that leaves waves of lingering warmth.
Using British grain spirit and natural spring water it will light up any occasion especially if you’re drinking with friends, reliving old or creating new memories.
Try with fish & chips from either Whitley Bay or North Shields!
Vegan
