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Vallformosa Classic Cava Brut Spain


In stock

Since 1865 the Domènech family has worked lands in Penedès with passion to obtain the best fruit of the vineyards. Francisco José Domènech (1839-1909) was the founder of the winemaking tradition in the family and the first to seek perfection of a well-done work.

Made from the traditional Cava grape varieties of Macabeo, Xarel-lo and Parellada.

Pale straw yellow with greenish hints. The bubbles released are small and lively. Its fruity aroma is a mixture of ripe green apple, pear and apricot, with fermentation notes of pastry and nuts. Full bodied and fresh in the mouth, with a light touch of acidity. Round and elegant. A long, classic finish with a fruity character.

Great as an aperitif, truffle crisps, canapés or tapas!


In stock




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